John Martin
These molds make healthier ice pops using juices, fruits, jams, yogurts and ice cream to avoid the added sugars from store-bought ice pops. You also can just add pudding, smoothies, or melted chocolate into the popsicle mold, only frozen for several hours, you will get your own wonderful mini ice popsicle
- Made of Silicone, very soft.
- Tasteless, non-toxic.
- Easy to demould.
- Easy to clean.
- Not easy to deformation.
- Durable in use.
- Be safe to use in ovens, microwaves, dishwashers, and refrigerators.
- Used to make ice cream, chocolate cake, etc.
Specifications:
Feature: Eco-Friendly
Color: Blue, Green, Pink
High temperature resistance: -40 ~ +230 degree
Material: Food grade Silicone
Cavity: 6 Holes
Package included:
1 x Ice Cream Mold
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